Gluten-Free
Delicious Word Flux
Yields: 8
Butter and sugar to grease the pan
1 (14 oz.) can sweetened condensed milk
3/4 cup coconut flakes
5 eggs
1 teaspoon pure vanilla extract
Powdered sugar to sprinkle on top
Pre-heat the oven to 350 F degrees. Grease a 9-inch pie pan with butter and coat it with granulated sugar. Set aside.
In a large bowl mix the condensed milk, coconut, eggs and vanilla extract, until well blended. Pour the batter into the pie pan and bake for 25 minutes. Let it cool and sprinkle with powdered sugar on top. I also put the juice from a lime on top to add a little flavor.
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